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Butternut Squash, Mushroom & Gorgonzola Pilaf

Pilaf

On 19th October 2014, This was dinner

Butternut squash is one of my favourites at the moment and anything with mushrooms is always a winner. I thought I’d really got in to my blue cheese but if I was making this again I’d use a blue but something a bit lighter. Thank goodness I didn’t stick the lot in or it would have been beans and sausages on toast for me.

Once I actually got out of bed I had…

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Cauliflower Fish Curry

On 17th October 2014, This was dinner

We were supposed to have fish sandwiches for dinner tonight. I have a bag of frozen fish in the freezer for when we just want a quick dinner but we were going to defrost, breadcrumb and fry. The fish wasn’t completely defrosted so we had a chicken burger instead. Nothing exciting.

On 18th October 2014, This was dinner

Obviously we still had the fish to use…

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Turkey Meatball Korma Soup

On 16th October 2014, This was dinner

The inspiration for this came from trawling through my vast back catalogue of recipes torn from the pages of my old magazines. I had some Korma paste lying around but here’s the Thai original if you want it.

Preparing:

  • finely chop a garlic clove
  • roughly chop a yellow pepper
  • get some turkey mince, fish sauce, Korma paste, coconut milk, chicken stock, limes,…

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Mushroom in the Hole

Lovely alternative to sausages from @bbcgoodfood I made this Mushroom in the Hole

On 15th October 2014, This was dinner

A two day mushroom frenzy but lets face it, you can’t go wrong with a mushroom can you?

Preparing:

  • prepare & chill a Yorkshire pudding mix*
  • chop some large flat mushrooms
  • finely chop a garlic clove
  • heat the oven to 190ºc (fan)
  • get some oil, dried sage, crème fraîche and wholegrain mustard ready

Making:

Heat some oil in your preferred Yorkshire pudding tin,…

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Stilton & Spinach Pancakes with Egg

From the @deliciousmag archives - Stilton & Spinach Pancakes with Egg Loved these.

On 14th October 2014, This was dinner

(Mood level – great!)

I really should start making a note of which cheeses I am buying, this blue Stilton was really good and I’d like to give it credit.

Preparing:

  • Roughly chop some chestnut mushrooms
  • Chop (or crumble) some Stilton
  • Bash a couple of garlic cloves
  • Get some spinach, butter, oil, eggs, ready-made pancakes* & seasoning ready

Making:

Cook the…

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Smoky Bacon Pasta with Savoy Cabbage

On 13th October 2014, This was dinner

I came around a little today. You have to channel your inner Kermit, take a sip on something nice and say “other people are dicks but that’s just not my problem!”

The idea came from the latest BBC Good Food Magazine Smoky Bacon & Kale Pasta but as I couldn’t get my hands on any kale I just bought a savoy cabbage instead.

Preparing:

  • boil the kettle
  • chop some…

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